Recipe LibraryKid-approved school mealsBreakfast
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Applesauce and Graham Crackers

Snack

Applesauce and Graham Crackers

Ingredients, preparation and age-appropriate portions for Laura's Barn classrooms.

Check individual allergy plan

Nutrition calculation pending current product labels and measured serving yield.

Serving guidance

Classroom serving guide by age

ClassroomTypical ageServing per child
Foals / Wild WestInfantsOnly approved soft components under the individual infant feeding and allergy plan; no automatic infant serving.
Lil Cowpokes / Cowpokes12 months-2 years1/4 cup applesauce with 1 full graham cracker rectangle, broken or softened.
Jr. Wranglers / Wranglers2-3 years1/4 cup applesauce with 1 full graham cracker rectangle, broken or softened.
Rodeo3-5 years1/2 cup applesauce with 2 full graham cracker rectangles.

Ingredients

Planning batch for 10 preschool snack portions: 5 cups applesauce; 20 full graham cracker rectangles. Use actual label sizes and reviewed products.

Allergens and individual meals

Wheat; verify milk, soy, honey and other ingredients on the actual graham cracker label.

Preparation

Portion applesauce into cups or bowls. Serve age-appropriate graham cracker pieces alongside; soften where required. Use a suitable individual feeding-plan alternative for infants.

Infant guidance

Only approved soft components under the individual infant feeding and allergy plan; no automatic infant serving.

Dietary adjustments

Prepare the child's assigned allergy-adjusted replacement separately. Do not assume lactose-free products are dairy-free.

Portion and nutrition note

New portions are planning guidance unless a tested batch yield is stated. Actual package size, measured yield and individual feeding plans control. Food images illustrate the menu; serving preparation varies by age.