Recipe LibraryKid-approved school mealsBreakfast
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A bowl of Cheerios and milk

Monday Breakfast

Cheerios with 1% Milk

Original Cheerios cereal served with 1% milk. Lactose-free milk available.

Serving portions

Ages 1–2½ oz-equivalent cereal with 4 fl oz milk; individual feeding plans apply.
Ages 3–5½ oz-equivalent cereal with 6 fl oz milk.
InfantsFollow the individual feeding and readiness plan.

Measure cereal using the actual package grain-equivalent guidance. Lactose-free milk option available.

Ingredients

  • Original Cheerios cereal
  • 1% milk, or lactose-free 1% milk as required

Preparation

  1. Check individual allergy and feeding plans and product labels.
  2. Portion cereal into clean bowls using the age portion.
  3. Serve with chilled 1% milk or the lactose-free option. Add milk just before serving.
  4. Serve cereal and milk only; no fruit or additional accompaniments.

Prepare any existing prescribed dairy-free substitution separately. Lactose-free dairy milk still contains milk protein. Infants follow their individual feeds; standard milk does not replace prescribed infant feeds.

Nutrition & macros

Planning nutrition is under review against the approved product labels and measured finished yield. No numeric total is published until that review is complete.