Cinnamon Pear Yogurt Cups

Ingredients

10 preschool portions: 5 cups plain yogurt, 5 cups peeled soft diced or cooked pear, 1/2 tsp cinnamon.

Measured portions

Ages 3–5: 1/2 cup yogurt and 1/2 cup pear

Ages 1–2: 1/4 cup yogurt and 1/4 cup soft pear

Preparation

Soften pears as needed, cool, stir in cinnamon and portion with yogurt. Keep chilled.

Infant adaptation

Only serve modified solids when individual feeding plan/readiness allows. Provide the approved soft deconstructed components; omit decorations. Individual plan determines amount.

Allergy preparation

Check every product label and the protected individual allergy plan. Prepare approved substitutions separately. No nuts, hard candy eyes or toothpicks.

Kitchen quantities

Center preparation totals are pending the current enrollment and ingredient calculation.