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Ghost Yogurt Berry Cups — illustrative recipe photo

Snack · Draft recipe

Ghost Yogurt Berry Cups

Illustrative recipe photo. Final preparation, portions and nutrition are under review.

Ingredients

10 preschool portions: 5 cups plain yogurt, 2 1/2 cups mashed berries, 2 1/2 cups soft diced banana. No artificial sweeteners or candy eyes.

Preparation

Layer yogurt with mashed berries; add banana ghost shapes for older children and small soft pieces for younger children. Keep chilled.

Infant adaptation

Only serve modified solids when individual feeding plan/readiness allows. Provide the approved soft deconstructed components; omit decorations. Individual plan determines amount.

Allergy preparation

Check every product label and the protected individual allergy plan. Prepare approved substitutions separately. No nuts, hard candy eyes or toothpicks.

Kitchen quantities

Center preparation totals are pending the current enrollment and ingredient calculation.