
French Toast Strips & Banana
Golden, easy-to-hold French toast strips with safely prepared banana.
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Recipe LibraryKid-approved school mealsBlanco • Hilby • HitchcockWeek 3 • October 5–9
One shared menu for all three centers, with measured portions for children ages 6 months through 5 years.

Golden, easy-to-hold French toast strips with safely prepared banana.
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A safely cut hot dog, soft tots, and finely chopped salad with homemade ranch.
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Safely prepared fresh fruit with real cheese and verified nut-free crackers.
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Soft tortillas with egg and cheese, served with safely prepared berries.
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Tender chicken and rice with corn, tomato, and measured homemade ranch.
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Soft avocado toast, tender scrambled egg, and ripe pear.
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Soft turkey-and-cheese pinwheels with cucumber or a cooked vegetable.
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Warm-spiced homemade applesauce with soft cinnamon toast strips.
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Age-appropriate vegetables with Laura's Barn homemade ranch.
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Scratch-made vanilla pancakes with safely prepared orange.
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Soft cheese quesadilla wedges with mashed beans and tender zucchini.
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Soft eggs, toast fingers, measured bacon, and safely prepared apple.
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Ripe seasonal fruit prepared in developmentally safe portions.
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Friday’s homemade Nestlé Toll House cookie, made with Crisco and no added salt.
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